Welcome to Damasquino,
home to authentic flavors

At Damasquino, we celebrate the storied heritage of Syrian cuisine. Nestled in the heart of Kigali, we invite you to a culinary journey that spans the diverse landscapes and rich cultures of Syria.

The perfect place for those looking of a unique Experience

At Damasquino Kigali, we bring you the essence of Syria in every dish, carefully crafted with love and authenticity. Syrian cuisine is a rich blend of history and flavor, shaped by the country’s diverse landscapes and traditions. Each city and region brings its own specialties whether it’s the bold spices of Aleppo, the hearty stews of Damascus, or the fresh seafood from the Syrian coast.

Explore Our Menu

Chef Recommendation

Labnah

5,500
Thick and creamy strained yogurt served with olive oil and herbs.

Fattoush

5,500
Lebanese bread salad made with mixed greens, radish, and crispy pita.

Tabulet

5,500
Fresh herb salad with bulgur, tomatoes, mint, parsley, and a lemony dressing.

Babaghonoug

5,500
Roasted eggplant dip mixed with onions, tomatoes, and various seasonings.

Mutapal

5,500
Smoky eggplant dip blended with tahini, garlic, and lemon.

Best of our Appetizers

Pita Bread

1,000
Soft, slightly leavened flatbread baked to perfection.

Lentil Soup

4,000
A hearty soup made with lentils and flavored with cumin.

Cornflower Fatteh

7,000
A unique take on fatteh using cornflower, crispy bread, and a tangy sauce.

Zeatar & Cheese

7,000
Flatbread topped with a mix of thyme, sesame, and cheese.

Spicy Potatoes

5,500
Diced potatoes fried and tossed in a spicy coriander sauce.

OPENING HOURS

Sunday
8.oo - 23.00
Monday
8.oo - 23.00
Tuesday
8.oo - 23.00
Wednesday
8.oo - 23.00
Thursday
8.oo - 23.00
Friday, Saturday
Closed